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Online Ordering
You can order online! Browse our menu items and choose what you’d like to order from us.
Accepting Orders
Delivery fee - $8.99
Min. order - $100.00
Free delivery above
Pickup
Delivery
Delivery time: Sep 10, 9:00 AM - 12:00 PM
Delivery Address:
Menu
At JT Fusion Cocina, we marry time-honored marinades and blister-hot sears to coax every note of spice, smoke, and citrus from humble ingredients—starting with our Jerk Adobo, where chicken thighs steep in Filipino vinegar and Caribbean spice for 24 hours before flash-searing to perfect crackle and juiciness; through our Jerk Fried Rice, a wok-toss of jasmine rice in scotch-bonnet oil studded with caramel-gold plantain and fresh scallions for sweet-spicy contrast; and finishing on a note of pure sweetness with Ube Tres Leches, an ultra-fine purple-yam sponge soaked in three milks and crowned with toasted coconut “snow” and a whisper of vanilla bean. Pull up a plate—you’re family here.
Signature Fusion Plates
Bringing Latin warmth, Caribbean fire, and Southeast Asian brightness into every bite.
Handheld Fusions
Bold bites. Street roots. Tri-continental soul.
We took the best of island-style lumpia, sizzling sisig, and tortilla swagger—and fused them into crave-worthy, handheld flavor bombs. From burritos wrapped in yuzu aioli to tacos kissed with banana-ketchup crema, every bite travels across continents without leaving your hand. These are not your tita’s snacks—this is fusion heat, ready to move with you.
Lumpia Lab
Select any five of our savory meat lumpia for your feast.
Please note: items labeled “Shanghai” are petite, finger-sized delights.
Vegetarian Specialties
Plant-powered. Flavor-forward. Deeply rooted.
These dishes prove that meatless never means flavorless. From fiery jerk tofu with crispy edges to kalamansi-bright root slaws and tropical spring greens, our vegetarian plates carry the same bold, tri-cultural spirit you’ll find in every JT Fusion bite. Whether you're plant-based or just plant-curious, there’s comfort, crunch, and cultural fusion in every forkful.
Sweet Endings
Where dessert meets diaspora.
Our finales aren’t just sweet—they’re soul-soaked. From ube-drenched tres leches to coconut-laced flan lumpia and halo-halo in parfait form, each treat reimagines tradition with tri-continental flair. These desserts don’t whisper—they sing in three languages. Go ahead, end on a high note.
Sauce Bar
One Heat. Many Homes.
The JT Fusion Sauce Bar is where tradition meets fire. Each sauce is handcrafted in small batches, blending bold island flavor with the soul of our kitchen. From citrusy mojo to creamy ube aioli, our sauces aren’t just condiments—they’re cultural love letters.
Whether you’re dipping lumpia, drizzling over ribs, or adding a kick to rice bowls, this rotating collection of six signature sauces invites every guest to customize their plate, their way.
Corporate Catering Packages
At JT Fusion Cocina, we marry time-honored marinades and blister-hot sears to coax every note of spice, smoke, and citrus from humble ingredients—starting with our Jerk Adobo, where chicken thighs steep in Filipino vinegar and Caribbean spice for 24 hours before flash-searing to perfect crackle and juiciness; through our Jerk Fried Rice, a wok-toss of jasmine rice in scotch-bonnet oil studded with caramel-gold plantain and fresh scallions for sweet-spicy contrast; and finishing on a note of pure sweetness with Ube Tres Leches, an ultra-fine purple-yam sponge soaked in three milks and crowned with toasted coconut “snow” and a whisper of vanilla bean. Pull up a plate—you’re family here.
The Boardroom Break ($18 Per Person)
Perfect for working lunches and small team meetings.
Choice of 1 Signature Main (Jerk Adobo, BBQ Skewers, or Jerk Fried Rice)
• Root Vegetable Slaw or Spring Green Salad
• Dessert Lumpia Trio (Ube Cream-Cheese, Coconut Tres Leches, Plantain-Banana Cinnamon)
Minimum: 15 guests | Eco-friendly drop-off trays
The All-Hands Feast ($22 per person)
A hearty, morale-boosting spread for larger gatherings.
Executive Platinum ($28 per person)
For client appreciation events or high-profile meetings.
Sauce Bar
One Heat. Many Homes.
The JT Fusion Sauce Bar is where tradition meets fire. Each sauce is handcrafted in small batches, blending bold island flavor with the soul of our kitchen. From citrusy mojo to creamy ube aioli, our sauces aren’t just condiments—they’re cultural love letters.
Whether you’re dipping lumpia, drizzling over ribs, or adding a kick to rice bowls, this rotating collection of six signature sauces invites every guest to customize their plate, their way.
Ready to order?