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Signature Fusion Plates
Bringing Latin warmth, Caribbean fire, and Southeast Asian brightness into every bite.


Jerk Adobo
Bone-in chicken thighs marinated in a harmonious blend of fiery jerk seasoning, soy, and vinegar, then seared to achieve a deeply caramelized crust—an island-inspired riff on classic adobo.
Per Person
$13.96


BBQ Skewers
Tender cubes of chicken or tofu are glazed in a silky tamarind-coconut reduction and grilled over an open flame until charred at the edges, then finished with a sprinkle of toasted coconut for a bright, tropical flourish.
Per Person
$13.90
Mild


Jerk Fried Rice
Fluffy jasmine rice wok-tossed in fragrant Scotch bonnet oil with golden plantain cubes and scallions, delivering an addictive interplay of sweet, spicy, and savory notes.
Per Person
$3.05
Hot
Mild
Extra hot
Spice Level
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Sinigang Pancit
Rice vermicelli simmered in a tangy tamarind-garlic broth with fresh vegetables, served with cilantro sprigs for a comforting, sour-savory bowl that feels like home.
Per Person
$6.34


Fajita Adobo Spare Ribs
Slow-braised pork spare ribs bathed in a honey-adobo marinade and rubbed with a house-blend fajita spice. Caramelized to a lacquered finish, they’re served atop charred peppers and onions, with lime wedges for a zingy lift.
Per Person
$12.85
Extra hot
Hot
Mild



Handheld Fusions



Sisig Burritos
Sizzling pork belly and garlic-infused rice wrapped in a soft tortilla, finished with a drizzle of yuzu-cilantro aioli—every bite delivers tangy, creamy, and spicy layers.
Per Person
$8.29



Lumpia Lab
Select any five of our savory meat lumpia for your feast. Please note: items labeled “Shanghai” are petite, finger-sized delights.


Classic Pork Shanghai
Classic Filipino pork rolls with soy-garlic seasoning.
Per Person
$13.25


Garlic-Soy Chicken
Ground chicken tossed with minced garlic, soy, and scallions, wrapped in a delicate shell and fried to golden perfection—paired with a bold soy-garlic dipping sauce for pure umami joy.
Per Person
$13.25


Jerk Beef Picadillo
Spiced ground beef and potatoes infused with Caribbean jerk seasoning, rolled in a crisp lumpia wrapper.Spiced ground beef and potatoes infused with Caribbean jerk seasoning, rolled in a crisp lumpia wrapper and served with bright mango chutney for a sweet-heat contrast.
Per Person
$10.87


Adobo Chicken Lumpia
Shredded adobo-braised chicken snugly rolled in a lumpia wrapper and fried until crisp, then paired with our rich adobo sauce for a savory, comforting snack.
Per Person
$13.25


Chorizo y Cheese
Crumbled Mexican chorizo and melting cheese come together in a crisp lumpia roll, fried until bubbly and served with crema or aioli for a playful, indulgent bite.
Per Person
$10.23


Ube Cream-Cheese Crunch
Sweet ube halaya and silky cream cheese fold into a lumpia wrapper, fried until crunchy, then dusted with sugar—an elegant dessert that fuses Filipino flair with a creamy finish.
Per Person
$8.88


Coconut Tres Leches
A deconstructed tres leches cake blended with coconut milk, rolled in lumpia, fried golden, then drizzled with condensed milk and sprinkled with shredded coconut—a tropical celebration in every bite.
Per Person
$10.22


Plantain & Cinnamon
Ripe plantains and cinnamon-kissed bananas sautéed to caramelized sweetness, wrapped in a lumpia shell, fried until crisp, and finished with a dusting of cinnamon sugar.
Per Person
$7.20



Vegetarian Specialties



Jerk Tofu
Crisp cubes of firm tofu tossed in bold jerk seasoning, pan-seared to achieve a smoky crunch, and crowned with pickled onions for bright contrast.
Per Person
$6.30
Spice Level
Extra hot
Hot
Mild


Adobo Tofu
Tender tofu braised in a savory garlic-vinegar adobo sauce and served with scallion-scented jasmine rice for a perfectly balanced, plant-based entrée.
Per Person
$5.38


Root Vegetable Slaw
Julienned jicama, purple sweet potato, and daikon tossed in a tangy kalamansi-ginger vinaigrette for a crunchy, lightly sweet side that cleanses the palate.
Per Person
$6.33


Spring Green Salad
Mixed spring greens, ribbons of ripe mango, crunchy pepitas, and fried shallots, all dressed in a refreshing coconut-calamansi vinaigrette for a bright, tropical bite.
Per Person
$6.33



Sweet Endings



Ube Tres Leches
Purple yam layered in creamy tres leches style — a tropical celebration on a plate.
$0


Ube-chocolate brownies
Fudgy chocolate mixed with a unique subtle nutty, vanilla, and coconut flavor- simple, luscious, unforgettable.
$0

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