Prefer to speak with our team directly?
(510) 550-9848We offer three per-person corporate catering packages: The Boardroom Break ($26/pp) with 1 signature main, salad or slaw, and sweet ending; The All-Hands Feast ($32/pp) with 2 signature mains, Spring Green Salad, and Ube Tres Leches; and Executive Platinum ($40/pp) with 3 signature mains, noodles or rice, salad or slaw, Ube Tres Leches, and our full Sauce Bar.
Our minimum is 15 guests ($550+ food minimum for Hayward, Oakland & East Bay; $350+ food minimum for Stockton & Central Valley). For San Francisco and the Peninsula, we require 25+ guests or a $750+ food minimum due to bridge and cross-bay dispatch from our Hayward commercial kitchen. Direct Hayward kitchen pickup is also available for 15+ guests with $0 delivery fee.
We respond to every corporate catering inquiry within 24 business hours with a tailored per-person proposal, dietary breakdown, and delivery confirmation.
Yes. Every corporate catering order is labeled by dish and dietary tag, with dedicated vegan and gluten-free dishes (Jerk Tofu, Adobo Tofu, Jerk Mushroom Pupusas, Root Vegetable Slaw, Spring Green Salad) and allergy-safe substitutions including banana-free and nut-free desserts.