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JT Fusion Cocina corporate catering event — full buffet spread for team all-hands

Request a Free Quote

Submit your event details and our team will respond with a tailored proposal within 24 business hours. Minimum 15 guests (25+ guests or $750 food minimum for San Francisco & Peninsula). Serving the Bay Area and Central Valley.

Quote Request Received! We'll review your event details and get back to you within 24 hours at the email you provided. If you selected DoorDash delivery, your dispatch confirmation will arrive separately.
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Contact Information

Event Details
Minimum 7 days advance notice required.
Minimum 15 guests (25+ for San Francisco & Peninsula).

Delivery Address
DoorDash Delivery Note: Last-mile delivery via DoorDash Drive is available within our service corridors. Delivery fee calculated at checkout. Minimum order applies. We'll confirm availability and dispatch details via email after reviewing your request.

Menu Preferences

Budget & Details

Prefer to speak with our team directly?

(510) 550-9848

Frequently Asked Catering Questions

What are JT Fusion Cocina's per-person corporate catering package prices?

We offer three per-person corporate catering packages: The Boardroom Break ($26/pp) with 1 signature main, salad or slaw, and sweet ending; The All-Hands Feast ($32/pp) with 2 signature mains, Spring Green Salad, and Ube Tres Leches; and Executive Platinum ($40/pp) with 3 signature mains, noodles or rice, salad or slaw, Ube Tres Leches, and our full Sauce Bar.

What is the minimum guest count for East Bay, San Francisco, and Central Valley catering?

Our minimum is 15 guests ($550+ food minimum for Hayward, Oakland & East Bay; $350+ food minimum for Stockton & Central Valley). For San Francisco and the Peninsula, we require 25+ guests or a $750+ food minimum due to bridge and cross-bay dispatch from our Hayward commercial kitchen. Direct Hayward kitchen pickup is also available for 15+ guests with $0 delivery fee.

How quickly do you respond to corporate catering quote requests?

We respond to every corporate catering inquiry within 24 business hours with a tailored per-person proposal, dietary breakdown, and delivery confirmation.

Can you accommodate vegan, gluten-free, and food allergy restrictions?

Yes. Every corporate catering order is labeled by dish and dietary tag, with dedicated vegan and gluten-free dishes (Jerk Tofu, Adobo Tofu, Jerk Mushroom Pupusas, Root Vegetable Slaw, Spring Green Salad) and allergy-safe substitutions including banana-free and nut-free desserts.